4.5
Customers say
Customers find the book’s recipes tasty and creative, with clear directions. They find the recipes quick and easy to prepare, with a cook time of 30 minutes or less. The book is described as a good resource for learning to cook. However, some customers feel the recipes lack variety and are repetitive. There are mixed opinions on the photos, with some finding them visually interesting and others saying they don’t need them.
AI-generated from the text of customer reviews
Cook 100 healthy and hearty vegetarian meals―faster than pizza delivery
A vegetarian diet offers an abundance of nutrient-rich food options that promote long-term health. This easy vegetarian cookbook features easy recipes that prove you can enjoy fresh, flavorful vegetarian meals―even on busy weeknights.
Go beyond other vegetarian recipe books with:
30-minute prep―Every recipe is designed to come together in 30 minutes or less, so you can have healthy homemade cooking anytime.
100 easy vegetarian recipes―Discover wide variety of meals influenced by global cuisine, including Tex-Mex Chili, Simple Lemon Dal, and Indonesian-Style Spicy Fried Tempeh Strips.
Helpful dietary labels―Choose the dish that works for you with recipe labels like Vegan, Gluten-Free, Dairy-Free, Nut-Free, Oil-Free, and Soy-Free.
Eat healthy even in a hurry with the simple, yet delicious recipes in The 30-Minute Vegetarian Cookbook.
From the Publisher
Create fuss-free meals with help from:
An intro to vegetarian cooking
Learn more about vegetarian kitchen essentials and cooking techniques for preparing easy, flavorful, and nutritious meals at home.
Convenient dietary labels
Find recipe labels for vegan, gluten-free, dairy-free, oil-free, nut-free, and soy-free meals to help accommodate food allergies and dietary preferences.
Recipe-specific suggestions
Get serving pointers, ingredient substitution suggestions, and cooking tips and tricks for making the recipes even better.
Publisher : Callisto (November 12, 2019)
Language : English
Paperback : 220 pages
ISBN-10 : 1641526459
ISBN-13 : 978-1641526456
Item Weight : 1.15 pounds
Dimensions : 7.5 x 0.54 x 9.25 inches
Maggie –
easy to follow directions
I am excited to try these very easy to follow directions for a great meal
Patty Mac –
Very Comprehensive Cookbook
The price was especially attractive for this very varied and practical collection of plant-based foods.
Fred Goldstein –
Good recipes
Easy to read and follow. Great for vegetarians
James Bennett –
Great gift for vegetarian cooks
Requested Xmas gift
Mark Minner-Lee –
Surprisingly good simple recipes
Threw this on the end of an order to get one-day shipping and boy were we surprised by the recipes. First, all of these recipes keep pretty close to the 30 minutes to prepare. Second, they are easy to prepare – even for people with little cooking experience. Lastly and most surprisingly, they taste fantastic – we’ve tried 23 recipes and 21 we would add to our regular lineup. Pretty difficult to get that high a win rate from a family of 5. Highly recommended
Jonathan Tafel –
Good because it’s all made fast but a bit disappointing
I have to say that based on the title, the recipes in the book are the ones that can be made in 30min or less. There are no photos on this book! So no clue about how each recipe should look like. I prefer to see photos of each recipe and see more variety. Many of the salad recipes were with feta cheese (which I don’t eat). Too many recipes with cheese. Another thing is that too many recipes are with cans and I don’t think it’s too healthy eating can food so much. Once in a while it’s fine but not for too many of these recipes. I guess it’s because it helps you cook them a lot faster. It’s not bad. I prefer less quantity but more variety than too many recipes and repetitive ingredients over and over. I also prefer a hardcover book for a cookbook with more resistant paper since when you cook, you may spill some ingredient on the page 😉
Cheryl –
Love this cookbook
It makes going vegetarian a little bit easier
Laura Behne –
Fast and Easy
These recipes are fast and easy! More importantly delicious and healthy.
Carley Simpson –
Gave to a friend who recently moved out on her own and doesn’t typically cook. She loves it!
Amazon Customer –
Me and the mrs are working our way through the book! All taste lovely and easy to make!!
tom lamont –
I gave this to my vegetarian daughter for Christmas. She has not stopped raving about it and LOVES the recipes. Well written!
Kate –
Wanting to cut down on the amount of meat this book was the perfect start to finding recipes that enabled me to understand alternatives to meat for some of our favourite meals, simple to follow and adapt, tonight we are having the tex mex chilli and i cant wait to try it.
Erina –
Plus – Good quality paper and maybe good recipes.Big minus – I dont have time to read each recipe to choose what to cook. I need pictures.