4.5
Customers say
Customers find the baking mix has a flavorful taste and is easy to make. They appreciate the quality, texture, and organic content. However, opinions differ on the moistness.
AI-generated from the text of customer reviews
If playing favorites is wrong, then we don’t wanna be right. Because this Organic Chocolate Cake Mix is definitely ‘the one’. Fresh from the oven, puffs of cocoa-licious steam will waft out and make your house smell like childhood. This cake tastes like homemade, so get ready for a walk down memory lane… to the days of baking with grandma as a kid, having a homemade birthday cake, licking frosting off your fingers. Remake the magic with this mix and continue the tradition by baking with love.
Is Discontinued By Manufacturer : No
Product Dimensions : 3.25 x 4 x 7.5 inches; 15.84 ounces
UPC : 850475006034
Manufacturer : The Purple Mixer Dba Miss Jones Baking
ASIN : B019P8VVWS
Country of Origin : USA
Contains: 1 Container of Organic Cake Mix
Moist & Delicate – Bake up this rich organic cake mix for amazing taste like it was made from scratch
Organic, Non-GMO – Made with only the best ingredients to make for the best, from-scratch taste
Vegan-Friendly, Dairy-Free, Soy-Free, Nut-Free – All our products are made from sustainable ingredients in tree nut and peanut-free facilities (with the exception of coconut oil)
Miss Jones uses only the best ingredients because we believe they make for the best-tasting products. Say goodbye to artificial-tasting baked goods and fall in love with the like-from-scratch taste of Miss Jones. We promise you’ll love our products
Leona G –
Best chocolate cake mix ever!
Finding a good quality mix that tastes good can be difficult sometimes and this mix is great. Sometimes organic products can taste like cardboard and thankfully this one doesn’t. Texture is good, doesn’t loose moistness, and the ease of using is great. Highly recommended
Amazon Customer –
Just like homemade!
This cake is absolutely delicious! It’s light, fluffy and perfectly chocolaty and goes well with my homemade buttercream frosting. I plan to purchase a few more to have on hand when I don’t want to make a cake from scratch.
niki rothman –
a great idea whose time has come – and this review goes for all her products – i’m too lazy to write a review for each.
I’m a label reader from way back. But I’m not a nut about it. It’s important to me that packaged foods have no weird chemical ingredients, hydrogenated oils or trans fats. however, that’s about as far as i go – i’m ok with sugar. whole wheat flour cakes and cookies are just awful – let’s face it white flour makes better pastries – so i’m just fine with enriched white flower. Natural would be great – organic even better – but i don’t really expect that. yet what a blessing it would be to get to the point where you could walk down any supermarket aisle and expect that what you pick up will have only good ingredients….it seems as if food manufacturers are starting to really try to offer more products with less synthetic ingredients. and that’s to be applauded. we all know the less chemicals in our diet the healthier we will be – and it’s cumulative. carcinogens are bad. we all know that now.enter miss jones and her crew. she’s doing something great. i first read about her in my s.f. sunday paper. I bought her chocolate cake mix, white cake mix, chocolate frosting, vanilla frosting, and brownie mix. No bad chemicals. Everything was so easy to make and delicious. I bought cases of each because i like to have things in stock and have them on hand. they were so sweet to send me a “miss jones” spatula as a thank you gift.now to make a few suggestions to miss jones whom i hope keeps an eye on amazon too: the vanilla is just sweet. it needs some oomph some personality. i zested a few lemons and mixed it into both the vanilla cake and frosting – it was amazing! please suggest that on the labels. the chocolate cake mix…i added a half a bag os nestle chocolate chips. that was also amazing. the brownies i added a cup of chopped walnuts. but now for the frosting. it’s not fun to spread on – needs to be more spreadable. i had to distribute small spoonfulls over the cooled cake and flatten them together with a wet spatula (thanks for which miss jones!) why does the worst criticism have to come last? because this IS a five star review. i am SO happy to have a clean ingredient, really good cake and brownie mix that is so easy to make. but the frosting is too waxy. the texture or “mouth feel” brings to mind crisco or maybe lard. don’t get me wrong – it’s still light years ahead of my having to make frosting from scratch. but i seem to remember from the days when i did bake a lot years ago (i even baked professionally). i remember old cook books featuring cake icing recipes that were mostly confectioner’s sugar, butter, and milk (vanilla and a little salt of course) the texture was lovely and delicate. please miss jones check it out.
Jennifer B Cox –
Yummy cake!
I love the taste and texture of this cake. I love knowing the ingredients are safe.
William Kling –
Great tasting cake mix that is dairy free!
I bought this mix specifically for my grandson because he has a dairy allergy. I wanted to make chocolate cupcakes for a pumpkin carving party. I used his oat milk and his dairy free butter. These came out great. They were light, fluffy and all the kids loves them. My grandson ate three! I will definitely buy this mix again. It is a little pricey but for the ease of making them and how great they tasted it is worth it! The directions also give other alternatives to keep it dairy and nut free.
abigail dyke –
Dont overfill cupcake cups
This mix is absolutely delicious. However, the package says to fill cupcake cups to 2/3 full. DONT! They will absolutely over flow. Made this the first time, cups between 1/2 and 2/3. Overflowed a lot. Made it second time with cups right at 1/2. Half of them mushroomed a little. This recipe needs cups to be UNDER 1/2 full the get the perfect just to the top of the paper cup rise. This is the only way that icing them with a decorating bag and tip is a breeze making your cupcakes look professional as hell. Bonus! Since they need so little batter, each batch makes 24 cupcakes!
Lisa Friday –
Tastes good
Tastes really good but the texture is too dense for my liking. I like a moist fluffy cake
Sarah D Blair –
Delicious !!!
I will buy this cake again.