3.5
“Dairy Free” does not mean flavor-free or fun-free! This book shows you exactly how to make 101 kid-friendly dairy-free, gluten-free, vegan, and sugar-free soft serve “ice cream” desserts in your home kitchen using either a specialty appliance or a low-tech blender.
If you crave ice-cold, creamy, sweet soft-serve dessert that’s also healthy and allergen-free, then you need to try our recipes! This easy to use recipe book combines illustrated instructions with 101 of our best, most popular frozen fruit soft serve recipes. It is written for people who crave store-bought ice cream but don’t want dairy, added sugar, or chemicals in their dessert!
Most of our recipes can be made in a few short minutes — just keep some base ingredients in your freezer and you can have a delicious and healthy ice cream alternative in a quick minute!
LEARN HOW TO:
– make delicious soft-serve with a special appliance or common kitchen blender!
– get your kids to eat healthy desserts
– prepare fruit for freezing
– combine fruits for perfect results
– use additional ingredients besides just fruit
– make 101 restaurant-quality soft serve recipes
LEARN TO AVOID:
– goopy slushy desserts nobody wants to eat
– freezer-burned fruits (especially bananas)
– bad combinations of fruits
(Scroll up and “Look Inside” for a full table of contents)
Do you own a blender or a frozen fruit treat maker, and are you interested in making delicious soft serve desserts? Then this book is for you!.
Scroll up and click the Buy button to get started today!
ASIN : B0B37HM56R
Publisher : Independently published (June 9, 2022)
Language : English
Paperback : 141 pages
ISBN-13 : 979-8835264308
Item Weight : 9.6 ounces
Dimensions : 6 x 0.32 x 9 inches
D. E. Collins –
It’s a lie – do not buy
I wanted a book about non-dairy ice creams, made with oat milk, cashew milk, etc. This has nothing to do with ice cream or sorbet, it’s all about using a cheap device called a Yonana that smushes up frozen bananas and other fruit. Nothing about using an ice cream maker to make dairy-free ice cream or sorbet. Completely useless. DO NOT BUY THIS if you are more than 5 years old.
CREATIVE WHIMSY –
Not Ice Cream, just soft serve!
Very disappointed, the cover says Ice Cream, but the recipes are mostly soft serve, also most are made with frozen bananas with a Yonanas Machine–which I have and do not like–the recipes are rather long and complicated-not really necessary. I will be returning this book.
Christopher S –
Well-researched, beautifully-illustrated and contains many real-world examples.
This is the only independent book written for dairy-free ice cream fans that includes illustrated step-by-step instructions, and independent workarounds and tricks from seasoned chefs. It was written and designed by a publisher with over 100 cookbook titles that specialize in helping consumers master new cooking tools and skills. Vegans, lactose intolerant individuals and fans of dairy-free ice cream will find this book particularly useful.
Nelsen3000 –
Interesting recipes and ideas
I have an ice cream machine I rarely use and was interested in making healthier frozen treats for my son. This book will help! I can’t wait to try it out!
Fiona Byrne –
This recipe book is disappointing, black and white photos, nothing appealing and when you read the recipes every single recipe is based on frozen bananas. There is also an assumption that you have a particular frozen dessert making machine that mashes the frozen bananas with other ingredients.I thought I was buying an ice cream recipe book to create dairy free ice cream in my ice cream maker, but this book is not helpful for any ice cream maker, only the random mashing machine it describes.If you don’t like bananas or want a variety of flavours this is not the book for you.