4.5
Customers say
Customers find the vegan Mac and cheese made with pumpkin and sweet potatoes to be a delicious, quick, and easy meal. They appreciate the good quality and texture. However, some customers have differing opinions on the taste, ingredients quality, value for money, and sauce quality.
AI-generated from the text of customer reviews
Enjoy the delicious taste of vegan mac with pasta and yummy sweet potato and pumpkin flavors, made with tasty ingredients. Annie’s Organic Vegan Mac is a unique and tasty recipe you have to try – and it’s made to meet USDA Organic standards. It’s crafted with the wholesome goodness of organic pasta and the tastes of sweet potato and pumpkin to give you that warm, comforting feeling you love. Dig into this certified-organic bowl of vegan mac at lunchtime, dinnertime or anytime you want something super delicious. Annie’s makes products in over 20 family-friendly categories, from fruit-flavored snacks and cereal to mac and cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by spreading goodness through tasty foods and kindness to the planet.
Product Dimensions : 10.75 x 13.31 x 7.25 inches; 6 ounces
Manufacturer : General Mills
ASIN : B015QDSVQU
Country of Origin : USA
VEGAN MAC: Organic pasta shells with the yummy tastes of sweet potato and pumpkin.
WHOLESOME INGREDIENTS: Our plant-based recipe contains no artificial flavors or synthetic colors.
QUICK AND EASY: Simply cook in boiling water, drain and mix the seasoning with non-dairy milk.
NON-GMO: We source quality, organic ingredients for the goodness you’d expect from Annie’s.
CONTAINS: Twelve 6 oz boxes of Annie’s Organic Shells and Sweet Potato Pumpkin Vegan Mac.
Danielle B –
Super Yummy and Healthy!
I just want to say thank you to Annie’s for producing a healthy and tasty alternative to Mac n cheese for kids.Every show they watch, or book they read makes them think they are supposed to eat and love Mac n cheese. I never raised my kids on it, but they kept asking because of shows and books. Finally I can make it for them and it meets my criteria for healthy and they love it!I must say growing up eating Mac n cheese (and being addicted to it), I actually love the taste of this product as well.We add a bit more seasoning just to give it a little kick, with onion salt, garlic, paprika, and a pinch of creole.I modify the cooking instructions a bit when I make it. I like to melt the “butter”, and add the seasoning packet to the “butter” in a warm pan while stirring with a whisk. It’s a similar method to making a roux. After the “butter” and seasoning packet are combined with no lumps, I evenly sprinkle my extra seasonings over the top and stir well.Once that is all a whisked together, I stir in about an ounce at a time of the 1/2 cup of plant based “milk” and whisk well to make a smooth “cheese” sauce.Once that is all combined I stir in the cooked & drained noodles.It’s creamy and delicious!I highly recommend this organic, good for you alternative to Mac n cheese!It’s a great product and you can add your own personal flare to it!
Amazon Customer –
Nice flavor combo. Normal Annie’s quality & taste.
This was my 1st time trying this combo & I have to say I liked it a lot. The ingredients are such good quality that it’s hard not to like the taste anyway. The flavors are good & having a slight sweet potato pumpkin added was a nice touch. I’ll be keeping a box or two of these on hand in my pantry for a nice, healthy, delicious quick meal.
snowdrop –
Best Annie’s vegan Mac, with tweaks
This is pretty good if you give it a little help, though Annie’s could improve their recipe and make it a much better value.I made this with oat milk and miyoko’s butter. The initial taste was pretty sweet and squash-forward with garlic notes, but also a bit bland. I ended up adding some sea salt (could also add miso), a little lactic acid (maybe 1/4-1/2 tsp?), and some savory spice blend I regularly add to soups/tofu scramble/etc. I ate it with some pepper blend on top and found it pretty satisfying after the tweaks. The added acidity and seasoning gave it some of the cheesiness, sharpness, and depth it was missing, turning it into something that tasted more like a Mac and cheese that reminded me of hippeas white cheddar flavor with a slightly better acid balance. If you really need the convenience of a box, this is your best Annie’s option… but given that this still needs some work flavor wise, it is probably easier and cheaper in the long run to come up with your own cheesy vegan spice blend powder, keep it stocked in your pantry with a box of mini shells, and make a much better vegan instant Mac from scratch.
Jules –
Nice flavor
Usually these unusual flavored items have a mild flavor. Not these. The pumpkin and sweet potato was distinct and tasty.
beckyb9438 –
My fave vegan mac and cheese
There are a ton of boxed vegan mac and cheese options but this one is by far my favorite. You do need to add a little seasoning (I use garlic salt, paprika, and nutritional yeast) but otherwise great. Maybe a little too expensive for boxed mac and cheese but all the vegan ones are.
Pen Name –
Not for me
This sauce has a sweet taste to it that I personally did not like at all. I’m sure many people love it but it should definitely be warned that the pumpkin + sweet potato gives it a sweet flavor. Personally I prefer the taste of the gf / vegan Mac which I like better than the regular non gf version even.
Paul Kafka –
Best Tasting Vegan Mac
This Vegan Mac has the best taste. It does not taste like pumpkin; it tastes good.
Stephanie Schneider –
The Best Vegan Mac
I hesitate to even write a review, this stuff is so good. Prices have steadily climbed at the store, this is now over $4 a box for a single. Buying a case is way cheaper, and it’s great to have extras in the pantry for when you need a quick meal. When we’re fancy, we’ll put some pumpkin seeds or spinach or peas in it. But it’s perfect as is too. As a vegan who formerly loved some mac and cheese, this is the one.
Mariam Polak –
I have tried A LOT of vegan mac, homemade included, but this was surprisingly delicious compared to any store bought variety! It doesn’t have that artificial taste most vegan macs have, and it’s very creamy and satisfying.I definitely recommend this and will be buying again and again. I can’t find this in any stores so far and very glad Amazon carries it.
didi –
The best vegan mac and cheese ive bought ! Prefer this one to the daiya one ! Its expensive tho .
Amie –
Not quite “Mac and cheese” but it does the trick. I added some Parma Better than Bacon nutritional yeast seasoning and it was great
DG –
Good tasting
S C –
It wasn’t terrible, I added ketchup to it to help the flavour a bit, it was definitely a step up from the Daiya one. I’d buy this one again.